Detalles MARC
| 000 -LEADER |
|---|
| fixed length control field |
01196mm aa2200313a 44500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
AR-sfUTN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20190822174003.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
|---|
| fixed length control field |
m|||||q|||||00| 0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
co na man|| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
190624| xag|||||q|||||00| 0 spa d |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
AR-sfUTN |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
spa |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
|---|
| Universal Decimal Classification number |
(0.034.4)658.56 V246 TC162 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Vallejo, Diego Andres |
| 9 (RLIN) |
18072 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Implementación de un sistema de inocuidad alimentaria HACCP : |
| Remainder of title |
Análisis de peligros y control de puntos críticos para la línea de producción de harinas de carne y hueso en la planta INSUGA S.A. / |
| Statement of responsibility, etc. |
Diego Andres Vallejo |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Santa Fe : |
| Name of publisher, distributor, etc. |
UTN-FRSF, |
| Date of publication, distribution, etc. |
2019 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 DVD, 5 1/4 pl. |
| Other physical details |
6.13 MB |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
Datos y programas electrónicos |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
Computadora |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
Disco de computadora |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Acompaña a TC162 |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Contiene Informe TFI, version 02 en formato .doc, el TFI final en formato .pdf y la presentación del mismo en PowerPoint |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
CALIDAD |
| 9 (RLIN) |
652 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
CONTROL DE PROCESOS |
| 9 (RLIN) |
232 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
CONTROL DE LA PRODUCCION |
| 9 (RLIN) |
4804 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
INDUSTRIA ALIMENTARIA |
| 9 (RLIN) |
7722 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bagilet, Alejandro |
| Relator term |
director |
| 9 (RLIN) |
7801 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Recurso electrónico |
| Source of classification or shelving scheme |
Clasificación Decinal Universal |
